About Course

Join Chef Sidra Imran’s Cooking and Baking Course for Beginners: Your Gateway to Desi Culinary Excellence

Embark on your culinary journey with Chef Sidra’s Beginners in Desi Cooking. This course is the perfect starting point for anyone eager to explore the rich and diverse world of traditional South Asian cuisine. From aromatic curries to mouthwatering biryanis, you’ll gain the essential skills and knowledge needed to create authentic Desi dishes with confidence.

By the end of this course, you will:
Master the art of creating classic Desi dishes.
Understand the fundamental spices and seasonings used in South Asian cuisine.
Develop essential cooking techniques specific to Desi recipes.
Gain confidence in experimenting with flavors and adapting recipes.
Be able to create a variety of appetizers, main courses, and desserts.

Course Content

Snacks
Snacks are small, flavorful food items typically served between meals or as appetizers.

Chana Chaat

03:23
Chana Chaat Quiz
Fruit Chaat

02:44
Fruit Chaat Quiz

Salads
Salads are dishes primarily composed of fresh vegetables, often accompanied by other ingredients.

Side Course
Side courses are additional dishes served alongside the main course, enhancing the overall dining experience. Shawarma Wrap is a delectable example, combining tender meat and condiments.

Baking
Baking involves the art of preparing various baked goods. Tea Cake and Pizza, both under the baking category, showcase the diversity within this culinary technique.

Desserts
Our desserts are a sweet homage to traditional Pakistani treats. Each dessert is a delicious journey through the rich culinary heritage of Pakistan, promising a delightful end to any meal.

Main Course
Our main courses are a testament to the robust, aromatic flavors of Pakistani cuisine. Each dish is expertly crafted, using traditional recipes and cooking techniques, promising a dining experience like no other.

Bonus
Watch special videos to learn how Chef teaches cutting skills, making it easy for you to improve your cooking abilities.

Student Ratings & Reviews

5.0

Total 1 Rating

2 Ratings

0 Rating

7 months ago

Thank you so much Chef Sidra for such a wonderful platform, I got this course for totally free and it really helped me improve my cooking.

Cooking and Baking Course for Beginners in Urdu

About Course

Join Chef Sidra Imran’s Cooking and Baking Course for Beginners: Your Gateway to Desi Culinary Excellence

What Will You Learn?

Course Content

Snacks
Snacks are small, flavorful food items typically served between meals or as appetizers.

Chana Chaat

Chana Chaat Quiz

Fruit Chaat

Fruit Chaat Quiz

Salads
Salads are dishes primarily composed of fresh vegetables, often accompanied by other ingredients.

Russian Salad

Russian Salad Quiz

Side Course
Side courses are additional dishes served alongside the main course, enhancing the overall dining experience. Shawarma Wrap is a delectable example, combining tender meat and condiments.

Chicken Shawarma Wrap

Chicken Shawarma Wrap Quiz

Baking
Baking involves the art of preparing various baked goods. Tea Cake and Pizza, both under the baking category, showcase the diversity within this culinary technique.

Tea Cake

Tea Cake Quiz

Chicken Tandoori Pizza

Chicken Tandoori Pizza Quiz

Desserts
Our desserts are a sweet homage to traditional Pakistani treats. Each dessert is a delicious journey through the rich culinary heritage of Pakistan, promising a delightful end to any meal.

Lab-e-Shireen

Lab-e-Shireen Quiz

Khoya Kheer

Khoya Kheer Quiz

Main Course
Our main courses are a testament to the robust, aromatic flavors of Pakistani cuisine. Each dish is expertly crafted, using traditional recipes and cooking techniques, promising a dining experience like no other.

Chicken Karhai

Chicken Karhai Quiz

Chicken Biryani

Sindhi Biryani Quiz

Bonus
Watch special videos to learn how Chef teaches cutting skills, making it easy for you to improve your cooking abilities.

Chef’s Knife Skills

Chef’s Knife Skills Quiz

Categories

Learn More

Cooking Courses

About Course

Join Chef Sidra Imran’s Cooking and Baking Course for Beginners: Your Gateway to Desi Culinary Excellence

What Will You Learn?

Course Content

Snacks Snacks are small, flavorful food items typically served between meals or as appetizers.

Chana Chaat

Chana Chaat Quiz

Fruit Chaat

Fruit Chaat Quiz

Salads Salads are dishes primarily composed of fresh vegetables, often accompanied by other ingredients.

Russian Salad

Russian Salad Quiz

Side Course Side courses are additional dishes served alongside the main course, enhancing the overall dining experience. Shawarma Wrap is a delectable example, combining tender meat and condiments.

Chicken Shawarma Wrap

Chicken Shawarma Wrap Quiz

Baking Baking involves the art of preparing various baked goods. Tea Cake and Pizza, both under the baking category, showcase the diversity within this culinary technique.

Tea Cake

Tea Cake Quiz

Chicken Tandoori Pizza

Chicken Tandoori Pizza Quiz

Desserts Our desserts are a sweet homage to traditional Pakistani treats. Each dessert is a delicious journey through the rich culinary heritage of Pakistan, promising a delightful end to any meal.

Lab-e-Shireen

Lab-e-Shireen Quiz

Khoya Kheer

Khoya Kheer Quiz

Main Course Our main courses are a testament to the robust, aromatic flavors of Pakistani cuisine. Each dish is expertly crafted, using traditional recipes and cooking techniques, promising a dining experience like no other.

Chicken Karhai

Chicken Karhai Quiz

Chicken Biryani

Sindhi Biryani Quiz

Bonus Watch special videos to learn how Chef teaches cutting skills, making it easy for you to improve your cooking abilities.

Chef’s Knife Skills

Chef’s Knife Skills Quiz

Student Ratings & Reviews

Categories

Learn More

Cooking Courses

Snacks
Snacks are small, flavorful food items typically served between meals or as appetizers.

Salads
Salads are dishes primarily composed of fresh vegetables, often accompanied by other ingredients.

Side Course
Side courses are additional dishes served alongside the main course, enhancing the overall dining experience. Shawarma Wrap is a delectable example, combining tender meat and condiments.

Baking
Baking involves the art of preparing various baked goods. Tea Cake and Pizza, both under the baking category, showcase the diversity within this culinary technique.

Desserts
Our desserts are a sweet homage to traditional Pakistani treats. Each dessert is a delicious journey through the rich culinary heritage of Pakistan, promising a delightful end to any meal.

Main Course
Our main courses are a testament to the robust, aromatic flavors of Pakistani cuisine. Each dish is expertly crafted, using traditional recipes and cooking techniques, promising a dining experience like no other.

Bonus
Watch special videos to learn how Chef teaches cutting skills, making it easy for you to improve your cooking abilities.